That rusty cast iron pan sitting on the thrift shelf? Most thrifters walk right by… but that’s the dumbest mistake. I grabbed this Lodge skillet for $5, cleaned it up, re-seasoned it, and now it’s back in the kitchen, good as new. Cast iron is designed to last generations — rust is usually just surface-level. Once restored, it’s safe, non-toxic, and basically indestructible. Would you thrift a rusty skillet or leave it behind? ♻️ Embrace thrift, shop smart, and discover secondhand treasures wort