High Protein Teriyaki Tofu Bowl👇🏼🌿 Over 35g protein and it’s so easy. You’ve got to try this tasty recipe for your next lunch or dinner! Save this video for later and follow @tessbegg for more recipes! Serves 2 Sauce: 2 tbsp tamari/soy sauce 1 tbsp rice wine vinegar 2 tbsp brown sugar 1/2 tbsp cornflour/starch 2 tbsp water 1 tbsp minced ginger 2 garlic cloves, minced Tofu: 300g firm tofu 1 tbsp corn flour Pinch of salt and pepper Cooking oil Other: Steamed rice 200g frozen edamame, boiled 1 s
High Protein Teriyaki Tofu Bowl👇🏼🌿 Over 35g protein and it’s so easy. …
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Remember that tofu you bought when you were “turning over a new leaf for #meatfreemonday”? Yeah, the leaf wilted. 🍃 But the tofu’s still here. Along with some mushrooms that have been slowly turning into a science experiment. 🔬🍄 Tonight, we battle food waste with this plant-based twist on a Sichuan classic! Introducing, Vegan Mapo Tofu. 💪🏼🔥 Name a more iconic duo than regret tofu and guilt mushrooms. We’ll wait. 😅🍽️ Check out the full recipe here👇 INGREDIENTS 1 Tbsp Sichuan peppercorns
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