83K views · 1.4K reactions | Turn fresh or frozen blueberries into homemade blueberry syrup. Easy to make and stays fresh for up to 1 month! https://thestayathomechef.com/blueberry-syrup/ | The Stay At Home Chef | Facebook

Easy to make, this homemade blueberry syrup recipe is a great way to make the most of your blueberries. Perfect for adding flavor your favorite drinks, both cocktails and non-alcoholic. Made with 3 simple ingredients, it’s ready in minutes. I have a freezer full of wild blueberries that we picked during the summer months, and this simple syrup recipe is a perfect way to utilize them! ✨Link in bio for full recipe and notes 🫐Ingredients 1 cup blueberries (150g) 1 cup sugar (200g) 1 cup water (235

This blueberry syrup is thick, sweet, and packed with real blueberry flavor—none of that fake stuff. Perfect for pouring over pancakes, waffles, yogurt, ice cream, or whatever else needs a little fruity magic. It’s like summer in a jar, and it only takes a few minutes on the stove. https://thestayathomechef.com/blueberry-syrup/ | The Stay At Home Chef

Suggestion: Uber eats some Pancake Shaker Mix and strong coffee from bed and make these Bacon, Maple Syrup Blueberry Pancakes to fix all ails. Serves 4 Ingredients 300g bacon 2 punnets blueberries 150ml maple syrup 50g unsalted butter 350g white wings pancake shaker Olive oil Icing sugar (Optional) METHOD 1. Preheat the oven to 180°C. 2. Bring a large frying pan to high heat. Drizzle with olive oil and cook the bacon slices for approximately 2 minutes on each side or until golden brown and crisp

36K views · 49 reactions | Looking For A Delicious Breakfast Recipe? These Lemon Pancakes Are Perfect Paired With The Blueberry Syrup! https://www.theidearoom.net/lemon-ricotta-pancakes/ | The Idea Room | Facebook