The French Chef: Sweetbreads And Brains
29:18
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The French Chef: Sweetbreads And Brains
Sep 14, 2023
vudu.com
Think you know about sweetbreads? Take a look at how Marcus Wareing cooks them, and see if you can do the same! 👩‍🍳👨‍🍳 The first week of #MasterChefUK The Professionals is waiting for you on BBC iPlayer | MasterChef UK
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If you think you don’t like sweetbreads, you probably haven’t tried the truffle sweetbreads from My Loup in Philly. This succulent dish is simple: juicy sweetbreads, earthy black truffle, and tender cauliflower blanked in a creamy sauce. Chef and owner Alex Kemp is known for serving French Canadian cuisine that’s decadent, warm, and inviting. It’s this approach to food that’s landed the bistro on Eater’s Best New Restaurants in 2023. It’s also one of the standout restaurants that’s put Philadelp
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