Thick and Chewy Chocolate Chunk Cookies are dense, rich and filled with brown sugar toffee flavor. 1 cup (2 sticks/226 g) unsalted butter, melted 1 ⅓ cups (295 g) lightly packed light brown sugar 1 ½ teaspoons fine salt 1/2 teaspoon baking soda 1/3 cup (120 g) sweetened condensed milk 2 large egg yolks 1 tablespoon vanilla extract 2 ¾ cups (360 g) all-purpose flour 12 ounces (340 g) semisweet chocolate, coarsely chopped, or semisweet chocolate chunks Flaky salt for sprinkling (optional) 1. In a

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