In observance of All Saints’ and All Souls’ Day, the St. Francis Caracciolo Culinary Academy community gathered in a solemn and meaningful celebration to honor the Blessed Virgin Mary through a Living Rosary. The event was made possible through the initiative of the College Dean, who encouraged the entire school community to come together in prayer and thanksgiving. Students, faculty, and non-teaching staff participated by forming a large rosary and reciting the mysteries, symbolizing unity and