Make dinner extra special! Make this delicious Oxtail and Tripe Kare-Kare! Kare-Kare is a Filipino beef stew in thick savory peanut sauce and vegetables served with sauteed shrimp paste. Kare-Kare is rich in flavor due to the oxtail and it has that nutty-sweet flavor. YouTube version: https://youtu.be/v7vAb89ZJek Ingredients: 2 lb oxtail 1 lb tripe 1 banana heart 1 bundle sitaw 1 bundle pechay 1/3 cup rice flour 1 tablespoon annato powder 1 1/2 cup peanut butter 1 tablespoon cooking oil 5 cloves

Here is my version on how to make Pork Ribs Adobo with Green Beans. So easy to make and no marinating needed. Cooked with oysters sauce, so delicious you will be needing extra rice. Written recipe: https://www.casabaluartefilipinorecipes.com/2020/11/pork-ribs-adobo-with-green-beans.html YouTube version: https://youtu.be/nJhUxTp9MpA Ingredients 3 tbsp cooking oil 1 lb green beans, ends trimmed and cut in two 1 head garlic, minced 2 lbs pork ribs, cut into pieces 1 tsp cracked peppercorns 3 pieces