Build a Meat Curing Chamber for under $200 - Better Done Yourself
Build a Meat Curing Chamber for under $200 - Better Done Yourself
May 15, 2014
betterdoneyourself.com
339K views · 25K reactions | Curing produce to store in a cold room is my favorite method of preservation! It’s so easy and effective and helps me to keep my sanity in the thick of harvest season. No canning or freezing. My favorite onion varieties for storage are Patterson and Redwing! #Homesteading #HomesteadLife #CuringOnions #CuringProduce #Rootcellar #FoodPreservation #FoodIndependence #FoodSecurity #OrganicGardening #MoreThanFarmers #FoodForAYear | More Than Farmers | Facebook
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339K views · 25K reactions | Curing produce to store in a cold room is …
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