Basil[a] (Ocimum basilicum[b]), also called great basil, is a culinary herb of the family Lamiaceae (mints). It is a tender plant, and is used in cuisines worldwide. In Western cuisine, the generic …

4 days ago · Whether you’re growing it in your backyard, on a patio, or right on your kitchen windowsill, basil is easy to grow and endlessly useful. From starting seeds indoors to snipping …

Dec 11, 2025 · basil, (Ocimum basilicum), annual herb of the mint family (Lamiaceae), grown for its aromatic leaves. Basil is likely native to India and is widely grown as a kitchen herb. The …

Oct 17, 2018 · Basil is a flavorful, leafy green herb that originated in Asia and Africa. It’s a member of the mint family, and many different varieties exist. Popular as a food seasoning, …

May 20, 2025 · What is basil? It’s a flavorful herb with health benefits, used in cooking, teas, and natural remedies worldwide.

Jun 28, 2025 · Fresh basil can transform Tuesday night spaghetti into something that tastes like you might actually know what you're doing in the kitchen —and growing your own is …

Basil is the common name of an aromatic, herbaceous plant, Ocimum basilicum, of the mint family Lamiaceae. This species, often referred to as sweet basil, is widely cultivated for its edible …

Dec 15, 2025 · This guide to growing basil includes essential care tips, the best varieties of basil to plant, and free garden plans.

Feb 29, 2024 · Originating in the tropical regions of Asia and Central and South Africa, the Ocimum genus comprises a wide spectrum of 50 to 150 species and varieties. Basil, …

Dec 14, 2025 · Basil is rich in vitamin K and other nutrients that help decrease inflammation. You can consume basil in salads, drinks, supplements, and more.