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Rosé sake is balanced, acidic, umami-forward, and sometimes sparkling, and they're finally getting taken seriously. Here's ...

Tipping is officially a billion-dollar habit — and some states are far more generous than others. A recent LendingTree report ...

Bright, creamy lemon parfaits are layered with vibrant tart cherries for a refreshing, elegant dessert that’s perfect for ...

For an easy and affordable dessert option after dinner, fans love these five frozen desserts at Walmart, from a coconut layer ...

Top Chef' star and James Beard Award-winning chef Karen Akunowicz opens up on Food & Wine's Tinfoil Swans podcast about the ...

We all know the type — the steadfast wine drinker who insists they don't like beer. Blow some minds with these savvy swaps to ...

Sonic’s latest collab goes full pickle, introducing a new Big Dill Meal with Grillo’s Pickles. It’s a wild ride through burgers stacked with crunchy chips, pickle slushes, and seasoned sides. Prepare ...

Once hailed as a wholesome way to start the day, cereals marketed to children have seen a significant decline in their nutritional value. Researchers found alarming increases in sugar, sodium, and fat ...

Tagines, the iconic North African cooking vessel, deliver deep, slow-cooked flavor. Chef Ayesha Nurdjaja shares her top tips ...