One Polish dish in particular is filled with warmth and great taste, and just so happens to be an excellent way to use up leftover mashed potatoes.

You say potato, I say...count me in! From classic mashed and cheesy twice-baked to sweet and bacon-wrapped, these potato ...

In this episode of In the Kitchen with Matt, I will show you how to make deep-fried mashed potato balls. This deep fried ...

Folks in my age group know what a “tater” cake is. For you young’uns it’s time you knew. As for serving and sides, we had ...

Your sandwich maker can do far more than just toast the bread. From quick snacks to creative leftover fixes, these easy ideas ...

Air fryer-loving Clare Andrews has come up with the perfect recipe to make your Sunday dinner leftovers sing, rather than ...

Long a feature on Australians’ dinner plates, the rissole also featured in that cultural must-watch, The Castle.

Leftovers are nothing new to Indian homes. From dal and roti to rice, leftovers from every meal find a place in the fridge.

Give mashed potatoes a boost of savory flavor by adding this common breakfast leftover to the mix -- offering a richer, more ...

If you find yourself with a substantial amount of leftover mashed potatoes and aren't sure what to do with the spuds, ...

The rhythmic clink of heavy beer steins and the nostalgic creak of dark wood floors set a festive, old-world tone at the ...

Enjoy a new flavor with the family today and serve garlic-roasted ham: Heat oven to 300 degrees. Cut slits in a 3- to 4-pound ...