UC ANR Innovate, the innovation arm of University of California Agriculture and Natural Resources, has received a significant ...

In addition to delivering nutrition lessons for the 113 preschoolers at eight Head Start sites across Calaveras County, the ...

Here we share insights and strategies for success from experienced cover crop growers as we relate their practices and ...

This database describes the cover cropping strategies, detailed practices, benefits, and challenges of experienced cover crop ...

Toyon Thorns/Spines? How is this plant unsafe? How do you plant safely? No Unripe berries are poisonous because they contain ...

Originally from Los Angeles, Ally made her way up California. She earned a Bachelor's in Sociology and Latin American/Latin@ Studies from UC Santa Cruz, where she interned with Life Lab and the ...

Spinelli is the new Production Horticulture Advisor serving the Nursery and Floriculture industry in San Diego. Gerry conducts applied research, extension, and education to improve viability and ...

Academic Human Resources Conflict of Interest Contracts and Grants (Research) Development Services (Gift Administration) Facilities Planning and Management Financial Services/Business Operations ...

Q - Have you found the animals permanently learn these zones A - This is touched on in the video. The research Dr.

A successful harvest in orchard and vineyard crops begins with a viable spring bloom and fruit set. Given the importance of this stage of crop development, spring frosts during bloom and early fruit ...

Danielle Lee is a registered dietitian and public health nutritionist working to increase access to healthy and sustainable food. Her work at the UC ANR Nutrition Policy Institute (NPI) focuses on ...

During warm weather it is especially important to take extra precautions and practice safe food handling when preparing perishable foods such as meat, poultry, seafood and egg products. The warmer ...