How can you tell when your pecan pie is done baking? Here's what pastry chefs want you to know about the process.

Three pastry chefs chime in on how to set yourself up for Thanksgiving pie success. Prepping pie dough and fillings in advance—and baking your pie the day before Thanksgiving—reduces stress, ensures ...

That said, even experienced bakers run into challenges. Whether it's a shrinking crust, soggy bottom, or dough that cracks ...

Blind baking is a step beyond parbaking, meaning the crust is fully baked before the filling is added. This is what you want to do for any pie filled with something that needs no further cooking. That ...

Looking for a freshly-baked pie for Thanksgiving? You’re in luck – Petee’s Pie Company is back in Hell's Kitchen.