Grab a friend and head to Applebee's to try its two newest limited-edition, gin-based cocktails. We tried them to see if they were worth ordering.

The shaker of parmesan cheese at your local pizza restaurant sure is tempting, but should you really be using it? Here's when ...

Ahead of the premiere of his new Netflix docuseries "Being Gordon Ramsay," we chatted with the chef about his current biggest ...

Gordon Ramsay knows a thing or two about restaurant food trends, and you can always count on him to have a strong opinion. Here are two 2026 trends he hates.

Restaurants looking for new ways to engage and inform customers may benefit from incorporating augmented reality (AR) technology into their menus, according to new research from Washington State ...

Korean barbecue is known for thinly sliced, marinated meats and seafood cooked on a tabletop grill.

The owner of the Chadderton Bar and Grill, Lokman Gurbuz, near Oldham, Greater Manchester, was left 'gutted' when he noticed the four diners dashing from his restaurant.

Applied Arts started as a boutique coffee brand, sold wholesale to restaurants and by the bag at markets. It was created by ...

One of Hollywood’s hot spots in the 50s was a restaurant called Romanoff’s on Rodeo Drive. Romanoff’s was founded by Michael Romanoff, whose real name was Hershel Geguzin. He emigrated ...

The British star is the latest in a growing line of celebrities to share an unlikely appreciation for the Kent coastline, ...

Phil Zimmerman sat at a table in a back room of his restaurant in Seward, the Highliner, on the Kenai Peninsula. He thumbed through photos on his smartphone of his ...

Thaw out with Toronto afternoon tea experiences. From limited time experiences to offerings that only run once a month, here ...