Conventional electronic noses rely on arrays of chemical sensors whose electrical responses are often affected by humidity, temperature fluctuations, and long-term drift. While these systems have ...

Glycol alters fluid properties in ways that matter to heat transfer and hydraulics. Higher glycol concentrations raise fluid ...

Interstitial fluid mirrors many biomarkers found in blood and has attracted growing interest as a target for painless diagnostics. Microneedles offer a way to access this fluid through the skin, but ...

Technical deficiencies - poor direct-to-chip liquid cooling systems, misuse of glycol, and flawed industry guidance – ...

Researchers developed a novel nanopigment for colorimetric pH sensing, ensuring linear accuracy from pH 1 to 10 with enhanced stability and no leaching.

A research team from McGill University has developed a diagnostic system that can identify bacteria, but also determine the antibiotics likely to neutralize them, all in just 36 minutes. This is ...

Water is one of the most crucial resources in food production. From ingredient blending and product washing to steam generation and clean-in-place (CIP) systems, consistent water quality underpins ...

Determining the health of agricultural soil has traditionally been a slow, messy, and expensive process involving hazardous chemicals. But what if the ...

Smart packaging with sensors, TTIs, and freshness indicators enhances food safety, reduces waste, and ensures quality ...

Feb. 2, 2026 Hidden lava tunnels on the Moon and Mars could one day shelter human explorers, offering natural protection from radiation and space debris. A European research team has unveiled a bold ...