Patatino is described as a modern Italian restaurant inspired by the traditional trattorias and lemon grove-lined streets of ...

Birmingham chef Glynn Purnell’s upcoming Birmingham restaurant will be called Trillium and is now set for a September launch.

It is the latest venture from restaurateur Ian Alexander and will be led by head chef Sean Blood, whose CV includes time in ...

Richard Caring has apologised to suppliers of his Ivy Collection business after letters were sent out informing them of a ...

The Duck & Rice has confirmed it will open a second London location at Battersea Power Station on 7 July 2025, describing it ...

One of the most influential figures in modern Japanese cuisine will open a restaurant in Mayfair this September.

Karen’s Diner, the Australia-founded restaurant group known for its rude service and staff with attitude, is set to close its ...

West Country-based burger brand The Beefy Boys is continuing on the expansion trail with the opening of its fifth restaurant.

Quick service restaurant chain SushiDog has received a third round of investment from Middleton Enterprises as it looks to ...

Worthing-based chef Johnny Stanford is to launch a crowdfund to move his tasting menu restaurant Tern to a larger premises ...

US brand Dave’s Hot Chicken will launch sites in Birmingham and Manchester in the coming weeks following the success of its ...

There was a time when it was almost impossible to get a restaurant table for the coveted 8pm sitting, but diners are eating ...