Main Dish: Travel to Portugal with this world known dish ! Preparation: Step 1: Boil the milk. Then, add the cod and cook it for 10 minutes. Step 2: Once cooked, keep the milk. Cut the fish into ...

Add articles to your saved list and come back to them any time. A fisherman hangs cod to dry in his boat at the Port of Camara de Lobos, Madeira, PortugalCredit: Alamy Stock Photo The first time a cod ...

Cod with cream. Gratin. Recipe and some tips to make it perfect. When you try it, you understand Portugal: simple, generous and with that point of glory that asks you to repeat. In this Portuguese ...

Portuguese chef Julio Fernandes' dish "Bacalhau a Gomes de Sa" is pictured at the specialized in traditional cod-based recipes restaurant, Dacalhau, where they cook a minimum of eight tons of cod per ...

Getting your Trinity Audio player ready... When I page through a cookbook from Portugal, or look at Portuguese recipes online, I am impressed just how powerful Portugal once was and how it brought to ...

One of the best ways to get to know a place is through its cuisine, and one of the most unique aspects of Portuguese food is that many staple ingredients were obtained through centuries-old trade ...

The Portuguese love great food. Influenced by Mediterranean cuisine, traditional Portuguese food is rich, varied and it offers some unique dishes that you won’t find any place else. From crispy ...

And at Christmas the dried and salted fish is central to meals at family gatherings in Portugal, the world's biggest consumer of "bacalhau" as it is called here, just as turkey is at Thanksgiving in ...

Salt cod has long been a national staple in Portugal, where it is said there are as many recipes for this humble fish as there are days in the year. And at Christmas the dried and salted fish is ...