Local hunters have the privilege of celebrating Thanksgiving dinner with historical authenticity. The Pilgrims’ most famous meal 399 years ago consisted largely of wild game with five deer provided by ...

The Kansas Department of Wildlife and Parks is hosting a Wild Foods Cook-Off Competition this June, encouraging people to forage, eat locally, and center invasive plant and animal species on their ...

If you’re only using this superfood as a Thanksgiving side dish, you’re missing out. It adds pops of flavor and color to both ...

Watch as we prepare a juicy, flavor-packed meatloaf cooked in a traditional tandoor oven deep in the wild. Stuffed with nuts, raisins, and fresh spices, this meatloaf pairs perfectly with vegetables ...

New perk: Easily find new routes and hidden gems, upcoming running events, and more near you. Your weekly Local Running Newsletter has everything you need to lace up! Subscribe today. Hunting in North ...

You probably noticed some major differences between wild and farm-raised salmon the first time you looked at them side-by-side. As opposed to the pale pink of your standard, affordable grocery store ...

BEULAVILLE — The Hog Wild Cook-Off, an annual fundraiser for the community, was held on Oct. 23 in Beulaville. The money made by selling the plates of barbecue cooked by the contestants, goes to the ...

Pursuing wild turkeys in the Pennsylvania spring can be anywhere on a scale from the most thrilling hunting experience of your life to unparalleled frustration. Those who have been set up in the ...

BEND, Ore. (KTVZ) -- Nothing like a bowl of chili (or maybe more than one) to warm you up on a cold, windy Saturday, which was only fitting as Think Wild hosted its first Get Wild Chili Cook-Off at ...

The best meat I have ever tasted was Dall ram backstrap skewered onto green branches and cooked over an open fire. The only seasoning was a touch. After a challenging and successful hunt, it tasted ...

It appears taco dishes filled with savory wild game and fresh fish are hard to beat at the Alabama Wildlife Federation Wild Game Cook-Offs, and the recent Gulf Coast competition in Spanish Fort was no ...

Although she has been cooking "forever," Karen Schmidt had never prepared freshly caught fish, let alone wild game, when she met her husband, LeRoy. It wasn't long after they were married, though, ...