On the afternoon of April 14, 1912, first-class Titanic passengers lunched on a sumptuous array of corned beef, Chicken à la ...
The Titanic was more than just the most advanced ship of its time. It was the paragon of turn-of-the-century style and luxury, when languid meals, dinner suits and fine china were de rigueur. Like the ...
At the time of its maiden voyage in 1912 — and subsequent sinking — the R.M.S. Titanic had been one of the most opulent ships to sail as well as the largest. Fanciness was the point of the Titanic, as ...
Are you interested in an extravagant (and pricey) meal to remember about ''A Night to Remember''? The tragic story of the RMS Titanic continues to intrigue more than 100 years after it sank. The last ...