KSAT’s David Elder walks you through a dinner you can make for $20 or less. On the menu today are Grilled Beef Skewers and Baked Potatoes.

After hosting a holiday party, I have lots of leftovers — glazed ham or roast turkey, vegetables such as Brussels sprouts and potatoes, and a few sauces on the side. After all, who doesn’t prepare way ...

This is a smack-your-forehead, wish-I’d-thought-of-it, glad-someone-else-did dish that could just as easily be hors d’oeuvres or even breakfast with a side of fried eggs. Farmer Bernard Boyle of ...

Hot dogs? Yawn. Hamburgers? Meh. This summer, blow your dinner guests away with this recipe for shrimp boil skewers with corn, sausage and potatoes. Just pop ’em on the grill, lay some newspaper on ...

TODAY's culinary producer and food stylist Katie Stilo is stopping by the kitchen to share her go-to backyard barbecue recipes for Labor Day. She shows us how to make marinated chicken and sausage ...

As summer approaches, the allure of outdoor grilling becomes irresistible. Envision the sizzle of skewers over an open flame, each bite bursting with flavor. From the savory depths of classic beef ...

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