If you think burritos are the peak of human culinary prowess, let us introduce you to the chimichanga. Similarly wrapped to enclose a warm array of ingredients like meat, rice, and beans, the crunchy, ...

With thoughts of the Super Bowl this year in Glendale, Arizona. I decided on an Arizona-inspired meal. Chimichangas are fried burritos and a popular dish in Arizona. They’re usually made with a flour ...

One of my favorite food-origin stories is that of the chimichanga, the fried burrito that Tucson claims as its most famous dish. I'll let El Charro Café, established in 1922 in Tucson, tell it: "Our ...

Coarsely chop chicken breast using a sharp knife or in a food processor. Add the salsa and then add the ground cumin and scallions. Mix well. Place the 4 tortillas on a countertop. Divide the chicken ...

Chimichangas may be a Mexican dish from its origin, but this delicious comfort food has gained popularity across America over the years. It's a crowd-pleaser that can be served for lunch, dinner, or ...

1. Make the jalapeno sauce by adding its ingredients to a blender. Blend until smooth. Set aside. 2. If using thin sliced steak, slice it into thin strips. Season the beef with kosher salt and pepper.

Take your birria game to the next level with this irresistible Beef Birria Chimichanga recipe—crispy on the outside, juicy and cheesy on the inside, and packed with rich birria flavor that keeps ...

There are many states who claim to have the best Tex-Mex food but Tex-Mex cuisine started in Texas when Texas was part of New Spain and later became Mexico. The regional people, called Tejanos, spread ...

With thoughts of the Super Bowl this year in Glendale, Arizona, I decided on an Arizona-inspired meal. Chimichangas are fried burritos and a popular dish in Arizona. They’re usually made with a flour ...