Separating egg white from the yolk is a skill required for some of the South's favorite foods: Airy angel food cakes, delicate meringues, and celebratory eggs Benedict and hollandaise require home ...
Eggs are one of the kitchen's greatest wonders - not only because of the myriad ways you can use them to whip up a quick and easy meal, but also because of their two distinct elements, the yolks and ...
With baking season upon us, you've no doubt run into a recipe or two that asks you to separate eggs. This sounds simple enough—until you’re elbow-deep in egg chaos. First, there’s the delicate act of ...
I love those posts on Facebook or Pinterest that show off easy household tips -- ways to do something that makes you think, as you slap your hand to your forehead, "Why didn't I think of that?!" ...
Eggs are one of the kitchen’s greatest wonders – not only because of the myriad ways you can use them to whip up a quick and easy meal, but also because of their two distinct elements, the yolks and ...
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