Few kitchen tools define the craft of baking quite like the rolling pin. This unassuming workhorse performs many essential tasks in the kitchen — from stretching a pizza to flattening cookie dough.

Some folks dream of having a closet full of sneakers, but if I had the space, I’d have a vast collection of rolling pins. They come in so many shapes, sizes, and materials, and each has its use. Some ...

Whether you're new to baking or are practically a professional, a good rolling pin is an important tool for any home kitchen. The best French rolling pins are at least 15 inches long, have tapered ...

An essential tool in many bakeries and kitchens, rolling pins are used to evenly flatten everything from pie and pastry doughs to cookie and pasta doughs. Simple as the tool may be -- some rolling ...

Save that hefty rolling pin for making bread doughs. Heavy American-style rolling pins spin around a shaft on ball bearings and come with sturdy handles you grip to exert more force on the dough ...

Do you want to make croissants or puff pastry from scratch, but have trouble with dough getting warm or sticky? If so, a marble rolling pin can help keep dough at the optimum temperature long enough ...

Which marble rolling pin is best? Marble rolling pins are crucial tools to have on hand, whether you are a beginner or a veteran to the baking world. If you’re planning on creating delicious baked ...