Election Day is over and now it's time to vote for your taste buds. The Thankful Thursdays market continues to grow and the Center Market offers two options during the week. Red or blue doesn't matter ...

Michigan-based chef, former farmer, and author Abra Berens explains the difference between these two types of cabbage, and ...

This colorful salad is delicious as a main course or side dish. The nutritional punch of colors makes it full of beta-carotene, calcium, and a bevy of vitamins. Arrange the ingredients alongside one ...

Red cabbage is also known as purple cabbage. It’s a leafy vegetable that grows into a tight round ball shape. It has wide purplish-red leaves and a thick white stem at the base. Red cabbage leaves are ...

Cabbage is a versatile vegetable with a reach that spans many different cultures including Chinese, Mediterranean, French, and German cuisine. The word "cabbage" comes from the French word caboche, ...

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Red cabbage is a nutrient-rich, cruciferous or Brassica vegetable that's related to broccoli, cauliflower, and kale. It’s sometimes called purple cabbage because its leaves are a dark purple-reddish ...

Red cabbage is a mainstay of the European Christmas dinner, not just at home but also in Germany, Denmark and Poland ...