Made famous on TikTok, this surprise ingredient adds flavor, texture, and a subtle nuttiness to your ramen that will make it ...

Instant ramen has taken the world by storm, thanks in part to TikTok, where creative hacks and recipes have gone viral. With brands like Shin, Buldok and Momofuku leading the pack, ramen has become ...

Chef Robbie Felice and cookbook author Meryl Feinstein share top pasta tricks. Flour and water is the simplified, two-ingredient base for one of the world's most beloved foods: pasta. Pasta-making ...

Got ramen? Of course you do. While we don't have any statistics to back it up, we'd bet most of the households in the U.S.

Do you consider instant ramen to be a “superhero in the pantry”? Food entrepreneur Peter Kim does, so much so that he wrote a whole cookbook about it. Why? “It’s cheap, it’s accessible, it takes no ...

Lopez Island chef Josh Ratza wrote the book about taking ramen to the next level. In "Elevated Instant Ramen: Inspiration, Ideas, Ideology," Ratza explores the art and nuance of the ramen hack. It ...

Buldak has made a name for itself by being one of the spiciest ramens available. Here are some ways to tone down the spice ...