Researchers have assessed the impact of processing on the presence and transfer of antimicrobial resistant bacteria on chicken meat. Findings showed that while Campylobacter and E. coli were present ...
Workers in meatpacking and poultry processing plants in Michigan now have more guidelines and standards in place to help keep them safe. Gov. Gretchen Whitmer on Thursday signed an executive order ...
Serious injuries from working in poultry processing plants have decreased in the past 10 years, but workers are still at a high risk for musculoskeletal disorders from repetitive motions. A U.S.
Data released on January 10 from a USDA report, Poultry Processing Line Speed Evaluation Study (PULSE), found that 81% of workers were at increased risk of musculoskeletal disorders across all ...
HATTIESBURG, Miss. (WDAM) -The United States Department of Labor has reached a settlement agreement with a Hattiesburg poultry processing plant that requires the company to pay $164,814 in fines and ...
Advanced disinfection technologies show promise to meet stricter food safety regulations while improving sustainability.
A new report shows poultry and meat-processing companies such as Cargill, Tyson and Pilgrim’s Pride are among the worst offenders when it comes to severe workplace injuries. Cargill, Tyson and Pilgrim ...
The U.S. Department of Agriculture has announced is has invested more than $43 million in meat and poultry processing research, innovation and expansion in an effort to transform the food system at ...
After serving five years in the Navy, Tyler Dunn has returned home to Hickman, Ken. These days, if he isn't at work at the local liquor store or completing assignments for a business degree, you might ...
KANSAS CITY — When you ask Carmen Rottenberg, acting deputy undersecretary for food safety and administrator of the Food Safety and Inspection Service (FSIS) what her top priority is for making meat, ...
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