Eating organic has long been touted as the way to avoid pesticide consumption — but one Harvard professor is saying those claims are bogus. Robert Paarlberg, an associate professor in the Harvard ...

(Family Features) While the difference between dairy alternatives such as oat, almond and other nut milks is easier to decipher, choosing between organic dairy varieties can be more difficult. Organic ...

Organic techniques yield plants that resist disease and insects better, and produce better quality and healthier vegetables. The soil from the organic farm had higher levels of organic material in it, ...

(Beyond Pesticides, February 4, 2025) Adopting a fully organic diet can reduce pesticide levels in urine within just two weeks “by an average of 98.6%” and facilitate faster DNA damage repair relative ...

Organic foods are produced without pesticides, synthetic fertilizers, or genetically modified ingredients. Some studies suggest that organic diets may lower the risk of obesity, diabetes, and some ...

For years, the word "organic" felt less like a food label and more like a moral obligation. Every week, our cart filled up with the green-stickered versions of everything - milk, spinach, apples, ...

(Beyond Pesticides, August 5, 2025) A biomonitoring study in Environmental Geochemistry and Health, focused on small-scale farms in Pahang, Malaysia, analyzes levels of essential and toxic elements in ...

Natural and organic is reshaping CPG as shoppers seek health benefits but remain confused about definitions, pricing and ...