Add Yahoo as a preferred source to see more of our stories on Google. Called Ibai, the restaurant will specialise in produce from a region known as the French Basque Country, with a menu of Galician ...

Nominations for the Basque Culinary World Prize, which styles itself as the Nobel Prize in gastronomy, judged by such food luminaries as Heston Blumenthal of The Fat Duck in the UK and Dan Barber from ...

The former executive head chef at Chiltern Firehouse is to team up with Basque beef experts Txuleta to open a new steak restaurant this summer. Called Ibai, the restaurant will specialise in produce ...