The beleaguered snow crab of the Bering Sea may have one strength that could help their population endure rapidly changing marine conditions: an apparent resilience to ocean acidification. Research by ...

The Pacific Ocean is now so acidic that it’s dissolving the shells of crabs, according to a new study published in the journal Science of the Total Environment. The study, funded by the National ...

The acidification of the ocean expected as seawater absorbs increasing amounts of carbon dioxide from the atmosphere will reverberate through the West Coast's marine food web, but not necessarily in ...

PORTLAND, Ore. (KOIN) — Dungeness crab season is big business in Oregon, but according to a recent study the state’s harvest could be facing a new threat. The study by the National Oceanic and ...

A new international analysis published in Advances in Atmospheric Sciences on 9 January finds that the Earth’s ocean stored ...

The Pacific Ocean is becoming more acidic, and crabs that live in its coastal waters are some of its first inhabitants to feel its effects. The Dungeness crab is vital to commercial fisheries in the ...