With its tender mouthfeel and deep flavor, prime rib is always an instant crowd pleaser. Though the cut is easily divided up for each person, cooking it to achieve a uniform finish is the goal. If you ...

Let's be real, ordering steak can feel like stepping into a minefield. " Most people freeze, panic a little, then default to ...

Ordering your meat “well-done” is childish, limiting and you deserve better. I can say this because I was a well-done guy. Like very well. So well, I’d ask servers, “Can the chef make my steak ...

For a more well done steak finish in a preheated 350-degree oven for an additional five minutes. Thickness and or cut of steak will vary cooking times. Grilling is another option for preparing elk or ...