For decades, it seemed like common sense. You bring home raw chicken from the grocery store, unwrap it, and give it a good ...
The myth purports that washing meat can make it safer, but only cooking it to recommended temperatures effectively kills any ...
As many as 7 in 10 Americans wash their meat before cooking—despite warnings from the CDC. Here's why people say the guidance isn't so cut and dry. In the U.S., raw chicken doesn't need to be washed ...
We usually equate washing to cleanliness. We wash clothes, linens, cars, dishes, and ourselves. It is logical then, that many people believe meat and poultry can be made cleaner and safer by washing ...