While some studies suggest that meat consumption does not need to be entirely eliminated for a low-carbon diet, it’s crucial to be mindful of the types of meat consumed. Beef, in particular ...

A triple advantage can be achieved by shifting Mexicans' current diet toward that of the recommended Healthy and Sustainable ...

Weak demand for green products is curbing needed investment of up to $700 billion in low-carbon projects in heavy-emitting ...

As climate change intensifies, rising public awareness and incremental behavioral changes will hopefully evolve into ...

If we can improve this process and make it less energy intensive, we can make a large dent in carbon emissions," said Zuraiqi, from the School of Engineering. Results of the RMIT-led study published ...

A case-study approach to understanding the political economy of successful low-carbon development strategies Energy Transitions: Low-Carbon Pathways for Growth and Sustainability examined how ...

If a person hyperventilates, it upsets the balance of these gases by removing too much carbon dioxide from the body. Low carbon dioxide levels can change the pH of the blood and lead to a ...

Emissions of methane — a powerful greenhouse gas — are rising at the fastest rate in recorded history, scientists said ...

A UC Davis scientist is trying to bioengineer cow microbes so they produce less methane. Changing how the animals process ...

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Babies born to obese mothers are more likely to develop heart problems and diabetes as adults. Research in the Journal of ...