ULEN, Minn. - Doug Lindsay saw what life had in store for him the day his Norwegian girlfriend came toward him with a rolling pin. Nearly 30 years later, they're still making beautiful lefse together ...
Lefse may be a simple food -- its main ingredients are potatoes, cream, butter and flour -- but it's tricky and labor intensive to make. First of all you need the proper equipment, including a lefse ...
I needed to find what The Herald had written previously about lefse — the Scandinavian potato flatbread — so I did a search on our website. When dozens of obituaries popped up, I was struck by the ...
It”s not the smell of traditional Norwegian lefse-making that first strikes visitors to the Countryside Lefse factory in Blair, Wisc. It”s the sound — the thump, thump, thump of women whomping rolling ...
The following is an excerpt from my book, “Accidental Rancher,” and documents my introduction to a western Dakota tradition: ...
Equipment needed: Potato peeler, chef’s knife, cutting board, kettle and lid, small bowl, measuring spoons Peel potatoes, rinse and cut each into quarters. Place in kettle. Add water until the water ...
I’m a sixth-generation lefse maker. In the 1880s, my great-great-grandmother, Kari Brandum, brought our family lefse recipe with her from the Lillehammer region of Norway when she immigrated to ...
The Anderson family will celebrate its 42nd annual Lefse Day on Dec. 21. This cherished family ritual started out modestly. Marilyn Chalstrom and her sister, Beverly Anderson, missed the wafer-thin ...
The scene was this past September's Feast, the event The Sandwich Invitational. Amid all the ingredients shoved between a bun, two slices of bread and even a pita was Matt Christianson's braised beef ...
DULUTH, Minn. — When I-35 was completed through Duluth in 1992, the construction interrupted natural gas lines to First Lutheran Church, which sits along the route of the freeway expansion. It ...
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