Julia Child's shredded potato gratin blends the best of rösti and potatoes au gratin. A simple sauce of cream, eggs, cheese, ...

Coating parboiled potatoes with cornstarch crisps the exterior while keeping the interior fluffy. Just season generously and ...

J. Kenji López-Alt's trick for making the best roasted potatoes on planet Earth. Baking soda is the key ingredient in creating extra crispy potatoes. The baking soda helps to release the potatoes' ...

The humble roast potato is a special thing; crispy and golden on the outside, soft and fluffy on the inside, perfectly seasoned and dripping in fat. Time and time again, the roastie has been voted ...

Leaving too much starch on the surface of your roasted potatoes can turn them mushy. Avoid the mess with this quick step ...

KaleJunkie shares her now-viral recipe with "GMA" Food. No holiday table is complete without a star starch, and this year, a simple eight-ingredient crispy potato recipe has taken off on social media ...

From Native American cooking to French fries to modern biodiesel, beef tallow has been part of our kitchens — and beyond — for centuries. Tallow is the liquid shortening rendered from slowly cooking ...

Michelin-starred chef Angela Hartnett revealed her go-to recipe for making the perfect roast potatoes for Christmas, where you need just one type of fat. Christmas is just days away, which means it’s ...