Writer and baker Tanya Bush joins TODAY to share recipes from her new narrative cookbook “Will This Make You Happy.” She ...

Hazelnuts often are used in sweet dessert recipes, but these scrumptious, flavorful nuts also shine in savory dishes, especially for the fall. Hazelnuts add delectable crunch to salads, pilaf, ...

Hazelnuts have a distinct flavor. The small, round nuts are low in saturated fats and high in fiber and potassium. And they are a surprising way to add pizazz to a variety of dishes. Most hazelnuts ...

Hazelnuts are one of my favorite nuts for baking. Their sweet, rich, buttery flavor gives desserts a unique flavor that pairs well with other ingredients in the pastry pantry. We wouldn't have one of ...

These hazelnut madeleines combine the wonderful flavors of chocolate and hazelnut. (Recipe Credit: Adrianna Adarme of Fresh Tastes). I think it's safe to say that the flavor combo of hazelnut and ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Giada De Laurentiis‘ new chocolate hazelnut cookie recipe is ...

Do a Google search for “Nutella,” the Italian hazelnut-chocolate spread that comes in a squat jar like peanut butter and is often found right next to it in grocery aisles, and you’ll get about 5 ...

In my life as a pastry chef, I’ve always held fast to the belief that there are certain flavors -- specifically coffee, lemon and chocolate -- that are best taken to the extreme. If I create a coffee ...