Food packaging is built to reassure shoppers. Certain words sound meaningful but often describe far less than people assume.

Labels promising “all-natural,” “organic,” “naturally grown,” “non-GMO” and “free-range” ingredients inform shoppers that the food they’re about to consume is certifiably healthy. Or is it? National ...

A potential FDA proposal would label Goldfish “medium” in saturated fat and sodium. (The placement and size of any U.S. label has yet to be determined.) The same product would bear stop-sign-shaped ...

You want your patients to eat healthier. But American food labels don’t make that easy. A few diet and nutrition specialists offer tips for teaching your patients about food labels — including updated ...

Reading food labels might seem like a simple habit, but research shows it can significantly impact longevity. This practice helps individuals make informed dietary choices, manage portions effectively ...

European consumer rights group Foodwatch advocates for the adoption of Nutri-Score across the bloc. Credit: Adriana Iacob/Shutterstock. European consumers are at risk of “being fooled” by a growing ...

Reynaldo Abacan of Meycauayan, Bulacan province, was only 20 years old when he was diagnosed with stage 5 chronic kidney disease (CKD5). At 36, he has been undergoing four-hour dialysis sessions ...