This video gives a quick explanation on how to use a recycled pickle jar for lacto fermentation purposes with an example of ...

Two home cooks have used social media to showcase their paocai, Szechuan pickles that are lacto-fermented in a water-sealed jar. The lacto-fermentation process creates a self-sustaining microbial ...

Safeway is a leading U.S. supermarket chain and a subsidiary of Albertsons Companies, operating more than 900 stores across ...

The benefits of your pickles can depend on how they’re prepared. Here’s what to know. Fermented pickles contain probiotics that can help support a healthy and diverse gut microbiome. Non-fermented ...

Rachael has a degree in Zoology from the University of Southampton, and specializes in animal behavior, evolution, palaeontology, and the environment. Rachael has a degree in Zoology from the ...

DULUTH - Fermented foods are a health trend now, as they should be. There are many documented benefits to items such as yogurt and kimchi, but what about pickled foods? Let's examine what the culinary ...

Fermented foods can improve digestion, strengthen the immune system and reduce inflammation. Evidence also suggests that ...