In a large pot over high flame heat the oil, then add the garlic, ginger, and jalapenos. Sautee until onions become translucent, about 3-4 minutes. Add curry paste and toast until aromatic being ...
*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 2 servings 3 tablespoons olive oil 1/2 cup minced red onion 2 tablespoons minced garlic 1. In a large pot, heat oil over ...
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