LONDON (Reuters) - Cod, a mainstay food from Britain to Brazil, all but disappeared from Canadian waters in the 1990s after years of overfishing, and scientists say a similar fate awaits the shoals of ...

Norway-based cod farming company Ode said it has hit a new milestone in its efforts to farm cod in submersible pens. Ode has ...

Farmed cod are capable of spawning out of season and producing surviving offspring, raising fears of farmed stocks interfering with wild populations, according to a recent study from Norway's ...

Unlike salmon farming, which is thriving, cod aquaculture has never really taken off in Newfoundland and Labrador. Jonathan Moir is co-owner of the Newfoundland Cod Broodstock Company in Bay Bulls — ...