But you simply can’t forget about the cocktails, and Ina Garten has a few that are festive, fun, and a lot more exciting than ...

No matter your feelings towards Valentine’s Day, there’s no denying that it’s the best time of year to celebrate every type of love, both romantic and platonic. February 14 is just around the corner, ...

From Rusty Nails to Limoncello Spritzes, these were the year's breakout drinks. Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits ...

We’ve nearly made it to the finish line of 2024—an occasion worthy enough to merit a toast in its own right. Thanks to its apocryphal beginnings and statewide brand loyalty, the brandy old-fashioned ...

Vodka's neutral taste is perfect for pairing flavors and crafting cocktails. Whether you prefer fruity, creamy, or dry, one ...

Neutral and clean in flavor and transparency, vodka is the perfect medium for the cocktail artist’s classic and creative ...

Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.

There never truly are enough words to fully cover the ongoing passion stirred among cocktail geeks by the classic mai tai. It doesn’t matter how many paeans of praise you craft for the mai tai and its ...

We’ll take any chance to break out our blender and turn all our fave cocktails into frozen, slushy delights—no occasion needed. That said, the start of summer is practically begging for a batch of ...