Wondering why chef Mathew Shea from Below Deck Mediterranean Season 6 “freaked out” before charter? Like many superyacht chefs, Shea likely has a team to support him on yachts he’s worked on in the ...

As far as California luxury goes, The Quail Lodge — a gorgeous, 850 acre resort in the picturesque Carmel Valley — tops most travelers expectations with its 18 hole championship golf course, heated ...

When I scheduled an interview with chef Tyler Rogers last October, I expected to discuss his ongoing work at Hail Fellow Well Met in Johnson. As it turned out, our meeting took place on his last day ...

Chef Mathew Shea says that being a Below Deck yacht chef is a lot harder than it looks. Add a global pandemic to the mix, and it’s no wonder he experienced anxiety on the job. He originally applied to ...

From a young age, Ivan Barros was always in the kitchen watching his parents cook. His father and uncle even owned a small restaurant in the Bronx before he was born, but it took him an online ...

While working as a private chef at the beautiful home of a wealthy client may seem like a dream job, it's not always as glamorous as you might think. Meredith Hayden, a private chef and recipe ...