All varieties of cabbage grow close to the ground and remain there until they're ready to be picked, which makes dirt and bugs more likely to hide within the layers of leaves, especially in the larger ...

Cabbage is easy to clean with just water, no need for soap or special products. Avoid spoilage by washing cabbage only when ...

Washing cabbage matters because its tight layers hide dirt, pesticides, and bugs that a simple rinse can’t remove. Cutting cabbage into wedges before rinsing helps water reach the inner leaves and ...

Love stuffed cabbage but don’t have the patience to roll up individual leaves? This stuffed cabbage casserole delivers all those comforting flavors with a fraction of the effort. Layer everything in a ...

Combine ground beef with rice, egg, onion, carrot, salt, garlic salt, pepper, garlic and parsley. Separate cabbage leaves carefully, using water pressure from faucet to loosen them. Cut off hard end ...

Feeling down, hungry, and not motivated to cook? Make this potato and ground beef casserole with pointed cabbage!

This is the time of year where we may start to see a problem with our cabbage plants. Just when we think we’ve got things under control after eliminating the cabbage worms and other assorted pests, ...

We always had some sort of braised red cabbage during the Jewish holidays, especially Rosh Hashana, when I was little. I remember being very skeptical of the sweet and sour jumble, but then really ...

Smoked cauliflower is, as they say, having a moment. Cauliflower “steaks,” cauliflower wings, and cauliflower burnt ends are appearing with regularity on Texas barbecue joint menus, overshadowing, I ...