Spring is a great time to enjoy cakes that feel light, fresh, and full of seasonal ingredients. From berries to citrus, these flavors fit perfectly with warmer weather and brighter days. They’re great ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. 1. Preheat the oven to 190C. Grease 18 holes of two 12-hole non-stick mini muffin tins. 2. Cream the ...

Iceland is introducing a new friendly insect to the shelves in the wake of the Colin the Caterpillar row. The chain is launching Bonny the Butterfly cakes to promote the importance of biodiversity, ...

With an electric beater cream the butter and sugar until light and fluffy. Add vanilla and eggs, mix well. Fold in flour and milk, mix well. Spoon batter into 12 - 15 paper patty cases. Bake 180 ...

Based on a cake I have made for years as a wedding cake for friends, this recipe is incredibly simple but still has a wonderful celebratory feel. It also makes truly divine individual cakes like these ...