The original Roman gourmet Apicius got straight to the heart of the pleasure we derive from food when he said, "We eat first with our eyes" back in the first century A.D. A tremendous portion of food ...

Blanching is a helpful technique to have in your kitchen skills arsenal, especially if you're the type to freeze farmer's market fare. Blanching fruits and veggies involves a quick dunk in boiling ...

Imagine enjoying the freshness of garden vegetables even in the depths of winter. How is this possible? Gardeners can use the power of their home freezer to lock in summer freshness. Bridgette Brannon ...

Imagine enjoying the freshness of garden vegetables even in the depths of winter. How is this possible? Gardeners can use the power of their home freezer to lock in summer freshness. Bridgette Brannon ...

Blanching simply means to quickly boil foods (typically vegetables, fruits, or nuts) without fully cooking them. The blanched foods are then placed in a bowl of ice water for shocking (another cooking ...

The good news is that most veggies are easy to freeze. Some will thaw nicely for you to serve and enjoy just as you would if they were fresh. Others might be better suited for cooked dishes like soups ...

With all the wonderful fresh summer vegetables that are in season now, you may want to freeze some to enjoy later in the year. Check out this article with step by step directions. You'll also find a ...

AUBURN UNIVERSITY—Those with an active green thumb may quickly find that their garden is producing more vegetables than they can handle. If you are running out of counter space, freezing your ...