Hummus is definitely having a moment. It seems you can’t scroll through a menu without at least one offering. And with all of the varieties available — I’ve seen variations flavored with everything ...

Celebrate the Sunshine State with a fresh, plant-based feast! How to transform local Florida produce into three show-stopping ...

Spring calls for vibrant food and parties (even for one) that celebrate the return of buds and petals and the leafing-out of trees. Enter vividly celebratory beet hummus, on a petal platter reeling ...

Hummus is like the comic relief at an awkward dinner party. Everybody’s yearning for it, and it’s a universal pleaser. This light, savory snack slides smoothly onto your chip, pita, pretzel, bagel, ...

After cooking school, I was offered an internship at a Mediterranean restaurant in San Francisco. I jumped at the opportunity. On the first day there, the executive chef taught me to make hummus. The ...

In our final recipe in the Cooking with CURE series, our oncology dietitian friends at the John Theurer Cancer Center provide an interesting twist on the classic hummus recipe. They may sound strange ...

Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...

This beet hummus is smooth, vibrant, and packed with flavor. The beets add a natural sweetness and earthy depth that takes classic hummus to the next level, plus that gorgeous pink color makes it ...

Hummus can come in a variety of flavors, and making it at home is an easy process. Store-bought hummus is always an option if you don't feel like putting in the work, but making it fresh will always ...