The compound allicin, found in garlic, is rich in health benefits. Studies suggest that allicin possesses antibacterial, antifungal, and antiviral properties. It’s postulated that it might even lower ...

A chemical found in garlic can kill bacteria that cause life-threatening lung infections in people with cystic fibrosis, research suggests. The study is the first to show that the chemical -- known as ...

In the field of oral care, a natural alternative could disrupt habits: garlic extract demonstrates surprising antimicrobial effectiveness, comparable to that of reference products like chlorhexidine.

Garlic has been used for centuries as both food and medicine. In fact, eating garlic may provide a wide variety of health benefits (1). Allicin contains sulfur, which gives garlic its distinctive ...