Adai batter is thicker and coarser than the thin, smooth dosa batter. Adai includes spices, chillies, and herbs, unlike the relatively plain dosa. Dosa is thin and crispy; adai is thicker, dense, and ...

Adai recipe is different yet easy and take lesser time as compared to dosa. Generally, it is gorged on with coconut chutney. While this dish has got you wondering, we give you more details plus an ...

Adai is one of South Indian’s popular breakfast recipe. Adai Dosai is a healthy, highly nutritious, and protein-rich food dish made with lentils. The main ingredients of Adai are Raw Rice, Toor Dal, ...

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The day my friend couldn’t stop gushing over a chyawanprash sprinkled with flax and sunflower seeds, I blurted out, "So what! I added flax, sunflower and chia seeds to the adai yesterday!” “Oh, so ...

3.Heat the griddle. On a non-sticky foil (aluminium foil, for example), smear oil. Take a little bit of dough, say the size of a lemon, and pat it down on the foil, using a little water to spread it ...

People in Guam really know how to party. “We have many fiestas throughout the year in Guam,” said Lisa Aganon, who co-owns Hafa Adai Fiesta Food with her husband, Tony. “We celebrate with a fiesta on ...